The flavor and texture of this Spotted Irish Soda Bread is so amazing. Not stodgy or dry at all! And believe it or not…it’s gluten-free.

This oatmeal cake is a mind blower. If this cake was your breakfast as a kid, you would be a billionaire right now. That’s right. A billionaire.

Trust us when we offer this recipe to you and you make it and eat it and share it. You will magically become a billionaire. Scientific fact.

These Sweet Almond Strawberry Crépes are gluten and grain-free and they are also so delicious, you’ll punch yourself in the face because you haven’t had them before….

This poached pear recipe is a wonderful finale to a romantic meal. Pears are simmered in a sweet and spiced mulled wine until they turn ruby red. Then they are garnished with a generous drizzle of red wine and port chocolate sauce and a dollop of whipped cream and a sprinkle of cacao nibs.

It’s time to clean up our diet but we don’t want to ignore the healing power of healthy flavors so we’ve taken Dr. Bieler’s famous detox broth and transformed it into a delightfully delicious and dreamy soup. It’s loaded with greens, veggies, fresh herbs, and spices and is a great way to retune your palate and lighten up a little in 2022.

Enjoy the taste of gingerbread for your holiday brunch with these amazing gluten-free waffles. Top them with tart and sweet Brown Butter Pear and Cranberry Compote and wow your family and friends!

Try this delicious gluten-free, dairy-free, and egg-free tart. You won’t believe it’s not pumpkin! Instead, this dessert celebrates garnet yams!

Plantains and yuca merge together to make these tasty tostones.

I’ve been thinking for a long  time what my first blog post should be and so far have not come up with one idea that satisfies me as the inaugural, drum roll first blog post.  So I thought I would look to the seasons for wisdom.